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Biscuity and fruity notes, hints of Cocoa
Notes
Fruity
Biscuity
Best Served As
Double Espresso (80ml)
Roast
The majority of the coffee in this split roast undergoes a longer roasting process, resulting in a medium color, while the remaining portion is roasted for a shorter duration with more intensity, creating a medium roast overall.
Origins
This complex coffee is created with fine arabica beans from a vast number of origins such as Costa Rica, Nicaragua, Guatemala and Indonesia
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