Elegant roasted hazelnut flavour brings the artistry of fine patisserie to this festive season’s smooth flavoured espresso. Best served as: Espresso 40 ML BITTERNESS...
FOREST ALMOND is the forager’s delight this season. We tucked a sweet, nutty flavour into this espresso’s South American Arabicas. Get ready to uncover...
A pleasantly bitter and velvety-textured cup with unexpected walnut, sandalwood and herbal notes reminiscent of thyme and rosemary. Packaged in a protective atmosphere. Espirito...
Roasted with a fruity note and a hint of almond intensity of 8 World Explorations Istanbul Espresso takes you back in time to the original coffeehouses.This intense...
TASTE Our piquant flavoured espresso for this festive season—the alluring raspberry flavour in artistic balance with a cereal-noted coffee blend. Best served as Espresso...
ALL-SPICE & WINEY ALL-SPICE & WINEY Delightful spicy and winey flavours of cinnamon, cloves and spice cake combined with a smooth arabica base. BEST...
Spicy Intense ROASTING Espirito Santo beans are roasted separately for an optimal time as to preserve the herbal notes. The beans from the other regions...