THE ROASTERY - BRASIL SINGLE ORIGIN 1 KG
Amazonian robusta coffees from Rondonia, also known...
Amazonian robusta coffees from Rondonia, also known as Conillon, are usually grown under sustainable production systems. The environmental and climatic conditions of the region provide high quality beans, and have led to the coining of the concepts of Fine Robustas or Specialty Robustas due to their extraordinary cup profile in recent years.
- Score: 84.25
- Process: Natural
- Variety: Robusta AMAZÓNIC
- Altitude: 405 MSNM
Complex coffee in fragrance and aroma, spiced with notes of cardamom and cloves, fruity with raisins and pear jam, hints of vanilla and nuts. We find a background of licorice, cedar, malt and pipe tobacco, with non-existent acidity, high sweetness and an unctuous body. Sweet and short finish.